Latte art · Milk science

Latte Art Training in Pakistan

Beautiful latte art starts with perfect milk. Our 3-day Latte Art Advanced class takes you from wobbly hearts to clean, symmetrical rosettas and tulips — with live 1-on-1 feedback on every pour.

Why train with coffeetraining.shop

Milk science first

Aeration, the roll and temperature control — the silky microfoam every pattern depends on.

Pattern by pattern

Heart, rosetta and tulip, built step by step until your pours are consistent.

1-on-1 correction

A trainer watches your pitcher angle, height and flow — and fixes it in real time.

Real café machines

Practise on the same commercial steam wands you will use in a busy café.

Latte art is the fastest way for customers to judge a barista — and the most common skill employers ask about. The Latte Art Advanced class is designed for people who already know the basics of espresso and want to pour with confidence.

Just starting out? The Professional Barista Mastery course includes milk texturing and latte art as a core module, alongside espresso theory and café workflow, so you learn everything in the right order.

Classes run at our training café in Bahria Town Phase 5, Rawalpindi, with small groups so every student gets hands-on time on the steam wand.

Questions About Latte Art Training

Our Latte Art Advanced class runs over 3 days of practical sessions. Most students pour a consistent heart quickly; rosettas and tulips take more practice, which is why we include focused consistency drills.

The advanced class is for people who know espresso basics. Complete beginners should join the Professional Barista Mastery course, which includes latte art as a core module.

We teach steaming cold milk to around 60–65°C. That range gives sweet-tasting milk and the silky microfoam needed for clean patterns.

Nearby: barista course in Bahria Town · barista training near DHA. More answers on our FAQ page.

Ready to Start?

Limited seats per batch. Book now, or ask the trainer anything on WhatsApp.